Our menu for lovers…

VALENTINE’S DAY 2023

Salmon, Scalloped Back,
Poseritzer curd, La Rat potato, beet and fennel cabbage

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Beef consommé, crayfish, truffled egg custard,
Root plant, chives and old port
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Bergamot iced, tonic and Thai basil
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Iberico pork cheek and roasted filet, salt lemon, seitling in sherry vinegar,
Mungo beans vinaigrette and own jus, flavored with smoked paprika
Or
Fillet of pike perch, mussels, champagne apple slaw,
Nut butter, yellow beet and lardo di collonnata
Or
Purple Haze, Braised Primal Carrot, Ice Barley in Sea Buckthorn Butter,
Chipotle chili, chickpea and tangerine oil
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Organic mountain honey, parfait, raspberry jelly with port wine,
Licorice meringue, passion fruit and almond milk

129 € per person
incl. Aperitif, corresponding wine and digestif